Lechon Pork Roll in Bak Chang Sauce
- 2 tbsp light soy sauce
- 1 tbsp dark sauce / 1 tsp five spice
- dash cinnamon powder
- 1 tbsp white pepper
- 5 more ingredients.....
Turmeric Roasted Cauliflower Buddha Bowl
- 1 head Cauliflower
- 2 Carrots
- 2 tsp ground Turmeric
- 1 tsp ground Cumin
- 11 more ingredients.....
Rainbow Buddha Bowl with Tofu
- 14 ounce Tofu, Extra Firm
- 4 tbsp Soy Sauce
- 4 tbsp Toasted Sesame Oil
- 1 cup Red Cabbage or Green Cabbage
- 12 more ingredients.....
20 Minute Cashew Chicken
- 1 lb Boneless Skinless Chicken Breast
- 1/4 cup Cornstarch
- 1Tbsp Vegetable Oil
- 4 Tbsp Low Sodium Soy Sauce
- 7 more ingredients.....
Chicken Curry Puffs
- 1 Tbsp Vegetable Oil
- 1 Onion
- 2 Tbsp Red Curry Paste
- 1 lb. Ground Chicken
- 10 more ingredients.....
Thai Peanut Chicken Ramen
- 4 tsp Chicken Better than Bouillon
- 14 ounces Coconut Milk
- 1/4 cup Low Sodium Soy Sauce
- 2 Tbsp Fish Sauce
- 12 more ingredients.....
Karaage
Japanese Fried Chicken
- 4 Chicken Thighs
- 1 inch grated Fresh Ginger
- 2 cloves Garlic
- 3 Tbsp Soy Sauce
- 9 more ingredients.....
Carrot-miso Dressing
- ¼ cup Grapeseed Oil
- ¼ cup Rice Vinegar
- 3 Tbsp Miso Paste
- 1 Tbsp Toasted Sesame Oil
- 4 more ingredients.....
Mandarin Sesame Salad Dressing
- 1/4 cup Rice Wine Vinegar
- 1/4 cup canned Mandarin Oranges
- 1 Tbsp Sesame Oil
- 1 Tbsp Soy Sauce or Tamari
- 6 more ingredients.....
Mandarin Sesame Salad
- 3 oz Mixed Greens
- 1 Red Bell Pepper
- 1/4 Red onion
- 1/2 cup Microwavable Quinoa
- 16 more ingredients.....
Superfood Salad
with Carrot Miso Dressing
- 5 oz Mixed Greens
- 4 oz Feta Cheese
- 1 Carrot
- 1/4 Red Onion
- 13 more ingredients.....
Vegan Curry Ramen
- 1 Tbsp Sesame Oil
- 2 Carrots
- 4 oz Sugar Snap Peas
- 8 oz Sliced Mushrooms
- 13 more ingredients.....
