Zabaglione Ice Cream

• 6 yolks
• 1/2 cup (200 g) sugar
• 90 ml marsala or porto wine
• 1/2 cup (60 g) heavy whip cream
• 1 more ingredients.....

Caprese Salad

• 12 oz fresh Mozzarella
• 2 slicing Tomatoes
• .5 oz fresh Basil
• 2 Tbsp Olive Oil
• 2 more ingredients.....

Pepperoni Tortilla Pizza

• 4 large Tortillas
• 1 tbsp Olive Oil
• 6 oz Pizza Sauce
• 8 oz Shredded Mozzarella
• 1 more ingredients.....

Prosciutto and Arugula Tortilla Pizza

• 4 large Tortillas
• 4 tbsp Olive Oil
• 6 oz Pizza Sauce
• 8 oz Shredded Mozzarella
• 3 more ingredients.....

Bacon Spaghetti Carbonara

• 4 oz grated parmesan
• 4 Eggs
• 12 oz. Bacon
• 1 lb Spaghetti
• 4 more ingredients.....

Meeko's Vegan French Dip

With extra saucy goodness

• 8 slices vegan deli meat
• 6 slices vegan provolone
• Worcestershire Sauce
• 3 tbsp thyme
• 6 more ingredients.....

Veal Osso Buco Stew

Slow Cooked

• 3 pieces of Veal osso buco
• 4 Carrots
• 4 Celery
• 3 Parsnip
• 14 more ingredients.....

Scrambled Eggs (french Style)

The Fancy Way

• Eggs
• Some kinda fat

Spaghetti Marinara

A really basic, easy dinner recipe.

• Olive oil
• 1 yellow onion
• 3 cloves garlic
• 28 oz canned tomatoes
• 3 more ingredients.....

Dairy Free Zabaglione

Patience required.

• 3 eggs
• 1/4 cup honey
• 1/4 cup soy milk
• 1/4 cup sweet marsala
• 1 more ingredients.....

Deep Dish Pepperoni Pizza

• 1/4 tsp salt
• 1/2 tsp sugar
• 1 1/2 tsp active dry yeast
• 170g warm water
• 5 more ingredients.....

Roasted Sunchokes

With Hazelnut Pesto

• 1.5 lb Sunchokes
• 1 handful arugula
• 1/3 cup hazelnuts
• 2 sprigs basil
• 4 more ingredients.....