Vegan Masala Burgers

aka "broke and vegan and it's Memorial Day" burger

• 4 masala burgers (prepared before/frozen)
• 2p burger buns, sliced
• 1 large tomato
• Alfalfa sprouts or bean sprouts
• 8 more ingredients.....

Chard

Simple Braised Chard

• 1 bunch chard
• 1 yellow onion
• Olive oil
• Salt and pepper

Creamed Spinach

• 2 bunches spinach
• 2 cups bechamel

Roasted Sunchokes

With Hazelnut Pesto

• 1.5 lb Sunchokes
• 1 handful arugula
• 1/3 cup hazelnuts
• 2 sprigs basil
• 4 more ingredients.....

Teriyaki Chicken Lettuce Wraps

Reminds me of PF Changs

• 1 red bell pepper
• 1/2 yellow onion
• olive oil
• 4-5 medium sized mushrooms
• 5 more ingredients.....

Stuffed Eggplant Casserole

with Italian sausage and mozarella

• 1 bunch of spinach
• 2 large eggplant
• 8 oz. mozarella
• 1 yellow onion
• 6 more ingredients.....

Palak Paneer

a spicy, vegan, Indian side dish

• 2 bunches spinach
• 1 small green chili
• 3 cloves garlic
• 1 red onion
• 11 more ingredients.....

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 more ingredients.....

Hummus Pita Sandwiches

• 1/2 English Cucumber
• 5 oz Iceberg Lettuce
• 5 oz Cherry Tomatoes
• 1 red Bell Pepper
• 3 more ingredients.....

Penne Primavera with Salmon

• 6 oz. Salmon
• ½ lb Penne
• 1/2 cup Frozen Peas
• 6 oz. Ricotta
• 3 more ingredients.....

Parchment Baked Salmon

• 1/2 lb Salmon
• 1/2 Yukon Gold Potato
• 2 sprigs Dill
• 1/4 Lemon
• 1 more ingredients.....

Black Cod en Papillote

• 1 lb Black Cod
• 2 Tbsp White Miso
• 4 Tbsp Mirin
• 1/2 lb White Mushrooms
• 1 more ingredients.....