Pepperoni Tortilla Pizza
- 4 large Tortillas
- 1 tbsp Olive Oil
- 6 oz Pizza Sauce
- 8 oz Shredded Mozzarella
- 1 more ingredients.....
Prosciutto and Arugula Tortilla Pizza
- 4 large Tortillas
- 4 tbsp Olive Oil
- 6 oz Pizza Sauce
- 8 oz Shredded Mozzarella
- 3 more ingredients.....
Deep Dish Pepperoni Pizza
- 1/4 tsp salt
- 1/2 tsp sugar
- 1 1/2 tsp active dry yeast
- 170g warm water
- 5 more ingredients.....
Roman-style Chicken Saltimbocca
- 1.5 lb Boneless Skinless Chicken Breast
- 2 oz. Prosciutto
- 1 bunch Fresh Sage
- Salt and Pepper as needed
- 4 more ingredients.....
Pepperoni Pizza Casserole
- 1 tube Biscuit Dough
- 1 jar (14 oz) Pizza Sauce
- 1 tsp Dried Oregano
- 1 tsp Garlic Powder
- 3 more ingredients.....
Keto Antipasto Stuffed Chicken
- 2 Tomatoes
- 1 Zucchini
- 2 lb Boneless Skinless Chicken Breasts
- 2 Tbsp Olive Oil
- 6 more ingredients.....
How to Build a Perfect Cheese Board
- 1 Aged Cheese such as Cheddar, Gruyere, or Gouda.
- 1 firm cheese such as Manchego, or Parmigiano-Reggiano
- 1 soft creamy cheese such as Brie, Camembert, or Goat
- 1 blue cheese such as Stilton, Gorgonzola, or Roquefort
- 4 more ingredients.....
Prosciutto and Fig-jam Sandwich
- 1 Baguette
- 8 oz Mozzarella Cheese
- 4 oz Prosciutto
- 1 Tbsp Olive Oil
- 8 more ingredients.....
Fig, Prosciutto, and Burrata Appetizer Plate
- 6 Fresh Figs
- Olive Oil
- 4 ounces Prosciutto
- 4 ounces Burrata Cheese
- 5 more ingredients.....
Heirloom Caprese Salad
- 2 Heirloom Tomatoes
- 8 oz. Fresh Mozzarella
- Olive Oil
- 1 bunch Fresh Basil
- 1 more ingredients.....
Eggplant Caprese with Tomato & Basil Vero Gusto® Sauce
- 1 Jar of Vero Gusto Tomato® and Basil Sauce
- 2 Tbsp Extra Virgin Olive Oil
- 1 Eggplant
- 8 oz ball of Fresh Mozzarella
- 4 more ingredients.....
Ham & Fig Grilled Cheese
- 8 slices Crusty Bread
- 3 oz Prosciutto
- 6 oz Gruyere
- 1/3 cup Fig Jam
- 1 more ingredients.....
