Parchment Baked Salmon

• 1/2 lb Salmon
• 1/2 Yukon Gold Potato
• 2 sprigs Dill
• 1/4 Lemon
• 1 more ingredients.....

Avgolemono

• 1 lb. Boneless Skinless Chicken Breast
• 2 quarts Water
• 2 quarts Chicken Stock
• 1/2 cup Rice
• 4 more ingredients.....

Spanish Chorizo with Green Sauce

• 1/2 lb. Zucchini
• 1/2 lb Carrots
• 1/2 bunch Dill
• 1/2 bunch Italian Parsley
• 10 more ingredients.....

Slow Roasted Salmon with Radishes and Snap Peas

• 2 lb. Salmon
• 1 bunch Radishes
• 8 oz. Snap Peas
• 1 Lemon
• 6 more ingredients.....

Iraqi Rice with Green Beans & Dill (taman Bakila)

• Rice…green beans… Dill…Black pepper powder…olive oil and one onion

String Bean Preserves

Canned String Beans

• string beans of any kind, quantity determines how much of the following ingredients
• water, as much as necessary, measuring quantity (see recipe)
• white wine vinegar, 1 cup per litre of water
• salt, 1.5 tablespoons / litre of liquid
• 5 more ingredients.....

The Best Tuna Salad

• 10 oz canned Tuna
• 1/2 cup Mayonnaise
• 1 rib Celery
• 1/4 Red Onion
• 4 more ingredients.....

How to Build a Perfect Cheese Board

• 1 Aged Cheese such as Cheddar, Gruyere, or Gouda.
• 1 firm cheese such as Manchego, or Parmigiano-Reggiano
• 1 soft creamy cheese such as Brie, Camembert, or Goat
• 1 blue cheese such as Stilton, Gorgonzola, or Roquefort
• 4 more ingredients.....

Turkey Burgers with Whipped Feta

• 1.5 lbs ground turkey
• 2 tsp dried oregano
• 2 tsp chopped garlic
• 1 tbsp red wine vinegar
• 11 more ingredients.....

Lemon Orzo Chicken Skillet

• 2 Lemons
• 1 Jalapeno Pepper
• 1 Tbsp Olive Oil
• 2 cloves Garlic
• 10 more ingredients.....

Matzo Ball Soup

• 1 Tbsp Vegetable Oil
• 3 Carrots
• 3 ribs Celery
• 2 cloves Garlic
• 13 more ingredients.....

Asian Style Fried Chicken Burgers

• 4 Boneless Skinless Chicken Thighs
• 4 Tbsp Rice Vinegar
• 2 Tbsp Soy Sauce
• Pinch Salt
• 16 more ingredients.....