Beet Hummus

easy vegan beetroot and tahini dip

• 1 pound (500 g) beets
• 1 tbsp (6 g) ground cumin
• 4 cloves garlic
• 2 tbsp (30 g) tahini
• 2 more ingredients.....

Eggless Banana Bread

baked in a bundt pan

• 4 overripe bananas
• 1 tsp (6g) vanilla extract
• 1/2 cup (120g) milk
• 1/2 cup (115g) melted butter
• 4 more ingredients.....

Baked Penne

• 1 Onion
• 2 cloves Garlic
• 1 bunch Italian Parsley
• 1 lb Penne
• 7 more ingredients.....

Honey Roasted Butternut Squash

• 20 oz. diced Butternut Squash
• 1 cup Pecans
• 1 Tbsp Honey
• 1/2 tsp Cinnamon

Roasted Cabbage with Walnuts and Parmesan

• 2 cloves Garlic
• Olive Oil
• 1 head Napa Cabbage
• Salt
• 4 more ingredients.....

Roasted Yams and Chickpeas with Cumin-lime Yogurt

• 3 Yams
• 1 Tbsp Honey
• 1 tsp Chili Flakes
• 15 oz. canned Chickpeas
• 5 more ingredients.....

Sheet Pan Greek Chicken

• 1 lb Small Potatoes
• 1 Red Onion
• 1 Red Bell Pepper
• 6 cloves Garlic
• 8 more ingredients.....

Vegan Broccoli and Roasted Pepper Orzo

• 2 cups Orzo
• 1 clove Garlic
• 2 heads Broccoli
• 16 oz. Roasted Red Peppers
• 9 more ingredients.....

Vegan Jambalaya

• 2 cloves Garlic
• 1 Yellow Onion
• 3 stalks Celery
• 1 Green Bell Pepper
• 10 more ingredients.....

Roasted Tomato and Basil Orecchiette

• 12 oz. Orechiette
• 12 oz. Cherry Tomatoes
• 3 Tbsp Olive Oil
• 5 cloves Garlic
• 5 more ingredients.....

Seared Salmon and Zucchini with Lemon Yogurt

• 1.5 lb Salmon
• 2 lb Zucchini
• 4 oz. Greek Yogurt
• 1 Lemon
• 2 more ingredients.....

Extra Crispy Roasted Potatoes

• 4 cloves Garlic
• 2 lb. Yukon Gold Potatoes
• 1/2 tsp Baking Soda
• 1/4 cup Butter
• 2 more ingredients.....