Roasted Turkey Breast with Gravy & Cranberry
- 6 lbs Boneless Turkey Breasts
- 1/2 cup Unsalted Butter (softened)
- 1/4 tsp Black Pepper
- .5 oz Fresh Poultry Herbs
- 8 more ingredients.....
Beet Carpaccio with Whipped Feta
- 1 bunch Golden Beets
- 1 bunch Red Beets
- Olive Oil
- Salt
- 7 more ingredients.....
Shortcut Beet Muhammara Dip
- 3/4 cup Walnuts
- 2 cups Pomegranate Juice
- 1 Lemon
- 1 tsp Cumin
- 10 more ingredients.....
Citrus Persimmon Stacks
- 2 Persimmons
- 1 Grapefruit
- 2 Mandarins
- 1 Pear
- 4 more ingredients.....
Stovetop Fondue
- 1/2 lb Gruyere
- 1/2 lb Fontina
- 2 Tbsp Cornstarch
- 1 cup White Wine
- 8 more ingredients.....
Waldorf Croissants
- 1 cup Grapes
- 8 Mini Croissants
- 1/2 cup Mayonnaise
- 1 Apple
- 3 more ingredients.....
Fruit Salad Lettuce Cups
- 1 Slicing Tomato
- 4 oz Strawberries
- 1 Nectarine
- 2 Tbsp Pesto
- 3 more ingredients.....
Grape Salsa
- 1 Lime
- 1/2 bunch Cilantro
- 1 Jalapeno
- 1 lb Green Grapes
- 3 more ingredients.....
Brown Butter Gnocchi with Asparagus and Proscuitto
- 2 ounces Prosciutto
- 1 bunch Asparagus
- 2 tsp Olive Oil
- 1 pound Gnocchi
- 7 more ingredients.....
Garlic Lime Shrimp
- 3 Tsp Garlic
- 1/4 bunch Cilantro
- 4 Limes
- 1 pound fresh Shrimp
- 4 more ingredients.....
Lebanese Tabbouleh
- 3 bunches Parsley
- 1 large Tomato
- 1/4 cup Bulghur Wheat
- 1 bunch Scallions
- 5 more ingredients.....
Salmon in Carrot Lime Broth
- 1 inch fresh Ginger
- 1 Lime
- 1 Shallot or Yellow Onion
- 1/2 bunch Cilantro
- 4 more ingredients.....