Bacon Onion and Tomato Soup
Tomato onion soup
- about ½ yellow or white onion per person, sliced finely
- 3-6 slices of bacon per person
- a few celery leaves, more for stronger flavour, less for slight tang
- 1 medium carrot per person, grated coarsely
- 5 more ingredients.....
Farro Caprese
- 4 cups Water
- 2 cups Pearled Farro
- 1/2 White Onion
- 2 cloves Garlic
- 6 more ingredients.....
Italian Orzo Soup
- 2 tablespoons olive oil
- 10oz frozen mirepoix
- 3 tsp chopped garlic
- 10 cups vegetable stock
- 7 more ingredients.....
Polenta Puttanesca
- 2 tablespoons olive oil
- 1 yellow onion
- 5 tsp chopped garlic
- 1 (28 ounce) can crushed tomatoes with basil
- 7 more ingredients.....
Halloumi Hummus Bowls
- 2 cups cooked couscous
- 8 ounces halloumi cheese
- 1 tbsp olive oil
- 1 pint cherry tomatoes
- 7 more ingredients.....
Easy Chicken Curry
- 1 Yellow Onion
- 3 cloves Garlic
- 1 inch Ginger
- 2 lb Chicken Breast
- 10 more ingredients.....
Vegetarian Ragù
Zucchini tomato sauce
- about 1 cup small zucchini, shredded or cut a lá julienne
- finely cut celery leaves from one stalk of celery
- oregano to taste, from 1tsp to 2tblsp
- about 1/4 cup olive oil
- 3 more ingredients.....
Creamy Tomato Thyme Soup
- 1/2 stick of butter
- 1 tbsp fresh thyme leaves
- 1 onion
- 2 cloves of garlic
- 5 more ingredients.....
Creamy Tomato Penne
- 1 lb Penne
- 1 Shallot
- 28 oz. Whole Peeled Tomatoes
- 1/3 cup Cream
- 3 more ingredients.....
Creamy Tomato and Bacon Gnocchi
- 6 oz. Bacon
- 2 cloves Garlic
- 1 cup Cream
- 15 oz. Canned Whole Tomatoes
- 1 more ingredients.....
Tomato Poke
- 6 early girl tomatoes
- 1/2 tbsp toasted sesame oil
- 1/2 tbsp rice wine vinegar
- 1/4 cup soy sauce
- 2 more ingredients.....
Chakchouka
Eggs baked in tomato sauce
- 2-3 yellow onions
- 2-4 peppers
- olive oil
- 2 lb tomatoes
- 2 more ingredients.....
