Bacon Onion and Tomato Soup
Tomato onion soup
- about ½ yellow or white onion per person, sliced finely
- 3-6 slices of bacon per person
- a few celery leaves, more for stronger flavour, less for slight tang
- 1 medium carrot per person, grated coarsely
- 5 more ingredients.....
Vemicelli Noodle Bowl
- 2 tbsp lemongrass turmeric paste
- 4 chicken thighs
- 14 oz dried rice noodles
- 1/2 head of iceberg lettuce
- 9 more ingredients.....
Chicken Artichoke Casserole
- 14-oz. Artichoke Hearts
- 1 cup Precooked Rice
- 4 cups Cooked Chicken
- 1 Tbsp Oregano
- 8 more ingredients.....
Chicken Lettuce Wraps
- 2 cloves Garlic
- Olive Oil
- 1/2 tsp Chili Flake
- 1 lb Ground Chicken
- 5 more ingredients.....
Avgolemono
- 1 lb. Boneless Skinless Chicken Breast
- 2 quarts Water
- 2 quarts Chicken Stock
- 1/2 cup Rice
- 4 more ingredients.....
Farro Caprese
- 4 cups Water
- 2 cups Pearled Farro
- 1/2 White Onion
- 2 cloves Garlic
- 6 more ingredients.....
Scallion Smashed Potatoes
- 1 lb Peewee Potatoes
- 1 bunch Scallions
- 1/2 cup Cream
- 1 tbsp Unsalted Butter
- 2 more ingredients.....
Honey Scallion Pork Belly
- 1 bunch Scallions
- 1 lb Pork Belly
- 1/4 cup Honey
- 3 Tbsp Soy Sauce
Roasted Cabbage with Walnuts and Parmesan
- 2 cloves Garlic
- Olive Oil
- 1 head Napa Cabbage
- Salt
- 4 more ingredients.....
Italian Orzo Soup
- 2 tablespoons olive oil
- 10oz frozen mirepoix
- 3 tsp chopped garlic
- 10 cups vegetable stock
- 7 more ingredients.....
Polenta Puttanesca
- 2 tablespoons olive oil
- 1 yellow onion
- 5 tsp chopped garlic
- 1 (28 ounce) can crushed tomatoes with basil
- 7 more ingredients.....
Mushroom Ravioli
- 4 Tbsp. olive oil
- 1 lb. frozen mixed mushrooms
- pinch salt
- 2 medium shallots
- 6 more ingredients.....
